Scallywag Introduces Whisky-Infused Chocolates

Today is World Chocolate Day, and to celebrate, the Douglas Laing-owned Speyside blended malt whisky producer, Scallywag, has released their whisky-infused range of chocolates in a collaboration with Glasgow-based Sugarsnap Artisan Chocolate. Sugarsnap founder Annette Smith infused Scallywag whisky into ganache, then decorated the chocolates with the brand colors of Scallywag’s three blended malt whiskies […]