According to tradition, bourbon whiskey should be aged in charred American oak barrels for at least nine years, preferably 10-12 years – at least the really good stuff, like Woodford Double Oaked or Knob Creek. But in Cleveland, Ohio – not far but far enough from the Bourbon Trail in Kentucky – entrepreneur Tom Lix […]
Knob Creek 9 Year Old is a bourbon that I had heard a lot about leading up to its winning of the Whisky Bible 2011 award on the various bourbon sites that I frequent. It has been lauded as one of the best bourbons in its price range and has received critical acclaim since it […]