Whisky Recipe: The Whisky Ninja
The Whisky Ninja is a new whisky recipe courtesy of Jamie Oliver’s Drinks Tube – think your traditional whisky sour with a little apple and ginger tossed in for giggles…
Alex Bean
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David Nicholson 1843 Reserve Kentucky Straight Bourbon Launched
David Nicholson Reserve Kentucky straight bourbon whiskey has been launched. David Nicholson Reserve is bottled at a bracing 50% alcohol by volume [100 proof], and is extra aged, bringing spicy notes to the table. David Nicholson Reserve is available for $40 per 750ml bottle while its sister whiskey, David Nicholson 1843 is available for $35 […]
Rogue Ale Rolls Out Rolling Thunder Imperial Stout
Oregon-based Rogue Ales & Spirits has announced the release of 2016 Rolling Thunder Imperial Stout, its first-ever beer aged in barrels made at Rogue’s cooperage. Rolling Thunder Imperial Stout is brewed with ingredients grown at Rogue Farms and “ocean-aged” in whiskey-soaked handmade barrels. Rolling Thunder Imperial Stout uses Oregon White Oak barrels which are then […]
The Hans Island Whiskey War
Well, it’s not really a whiskey war when only one side provides whiskey and the other side provides schnapps – and whether or not Canadian Club blended whiskey is not an outright declaration of war can be determined by the viewer…
Amstel Pours A Beer For Alex
Amstel moved one step closer to the heart of all Alex’s in the world as they pour a beer especially for them…
Lavagulin Eight-Year-Old Released
Lavagulin has released a limited edition of their Islay single malt Scotch whisky. The limited edition bottling of Lagavulin 8 Year Old is in honor of one of Britain’s most famous whisky writers, Alfred Barnard. Barnard was first ever whisky journalist and sampled an 8 Year Old Lagavulin during a visit to Islay. The heavily […]
The Flaming Lips Go To Brainville For Their Whiskey
Chicago-based alternative rock band, The Flaming Lips, have become the latest musical group to jump on the personalized whiskey wagon by releasing a whiskey blend in collaboration with Few Spirits called “Brainville Rye Whiskey.” The whiskey blend is a mixture of rye, corn and malted barley grown within 150 miles of Few’s distillery in Evanston, […]
Tomatin Brings Their 44-Year-Old Whisky Out Of The Warehouse
Tomatin Distillery has released a rare single malt, single cask whisky from 1971 that they have deemed is the first of their so-called Warehouse 6 Collection. The Highland whisky was matured in Spanish Oloroso sherry casks and was bottled at 45.8% alcohol by volume and boasts notes of almond, plum, caramel, dark chocolate and coffee. […]