Bruichladdich Debuts Organic Barley 16-Year-Old
The good news is that Islay-based distillery Bruichladdich has released a 16-year-old single malt whisky using organically-farmed barley, the bad news is that it is only available via global travel retail (GTR) venues. Bruichladdich [aka Laddie] Organic Barley 16-Year-Old was made with 100% organically grown barley from Mid Coul Farm in Inverness, Scotland – organically […]
Jim Beam Offers A Pineapple
Jim Beam has released a new flavor in their lineup of flavored whiskies – pineapple – joining the other flavors in the range, apple, fire, honey, peach and vanilla. Jim Beam Pineapple is a pineapple liqueur infused with Kentucky straight bourbon and bottled at 32.5% alcohol by volume [65 proof]. Jim Beam Pineapple is recommended […]
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Tobermory Proudly Announces Birth Of Malt Whisky Twins
Tobermory Distillery is proud to announce the birth of twin limited edition malts – Tobermory 18-Year-Old Bourbon Cask and Tobermory 20-Year-Old Sherry Cask. The Tobermory 18-Year-Old Bourbon Cask is a one-off small batch production with a cinnamon, licorice, sea salt and maple syrup notes. The Tobermory 20-Year-Old Sherry Cask offers nutty, spicy and sweet notes. The Tobermory 18-Year-Old Bourbon Cask and Tobermory 20-Year-Old Sherry Cask are both available exclusively available […]
Murray Hill Joins The Club Again
Murray Hill Club Whiskey from Joseph A. Magnus & Co. has been re-launched. Murray Hill Club Whiskey is a blended bourbon made from whiskeys ranging in age from nine to 18 years that was first introduced in 1892 and carried the reputation as being one of the finest whiskeys on the market prior to Prohibition. The re-launched version was created using blending techniques that were regularly employed in Magnus’ era […]
Sagamore Spirit Expands Into Two New Markets
Sagamore Spirit, the straight rye whiskey company owned by Under Armour founder Kevin Plank, has expanded into two new USA markets – Washington, D.C. and Delaware – with an expansion into New York expected to follow later in 2016. Sagamore Spirit was introduced last year but was only distributed within its Maryland base at that time. Sagamore Spirit straight rye whiskey is bottled at 41.5% alcohol by volume [83 proof] […]
Jack Daniel’s Gives You A 360 View Of Their Distillery
Jack Daniel’s shows you their virtual distillery in a 360-degree view video…
TBWC Releases 52-Year-Old From Its Grip
TBWC – also known as That Boutique-y Whisky Company has released a 52-year-old single grain Scotch whisky from the now-closed Carsebridge Distillery. TBWC’s whisky is available for $305 per bottle.
Whisky Recipe: The Whisky Ninja
The Whisky Ninja is a new whisky recipe courtesy of Jamie Oliver’s Drinks Tube – think your traditional whisky sour with a little apple and ginger tossed in for giggles…
David Nicholson 1843 Reserve Kentucky Straight Bourbon Launched
David Nicholson Reserve Kentucky straight bourbon whiskey has been launched. David Nicholson Reserve is bottled at a bracing 50% alcohol by volume [100 proof], and is extra aged, bringing spicy notes to the table. David Nicholson Reserve is available for $40 per 750ml bottle while its sister whiskey, David Nicholson 1843 is available for $35 per 750ml bottle.
Rogue Ale Rolls Out Rolling Thunder Imperial Stout
Oregon-based Rogue Ales & Spirits has announced the release of 2016 Rolling Thunder Imperial Stout, its first-ever beer aged in barrels made at Rogue’s cooperage. Rolling Thunder Imperial Stout is brewed with ingredients grown at Rogue Farms and “ocean-aged” in whiskey-soaked handmade barrels. Rolling Thunder Imperial Stout uses Oregon White Oak barrels which are then soaked Rogue’s Dead Guy Whiskey [itself distilled from Rogue’s Dead Guy Ale]. After a year […]
The Hans Island Whiskey War
Well, it’s not really a whiskey war when only one side provides whiskey and the other side provides schnapps – and whether or not Canadian Club blended whiskey is not an outright declaration of war can be determined by the viewer…
Amstel Pours A Beer For Alex
Amstel moved one step closer to the heart of all Alex’s in the world as they pour a beer especially for them…
Lavagulin Eight-Year-Old Released
Lavagulin has released a limited edition of their Islay single malt Scotch whisky. The limited edition bottling of Lagavulin 8 Year Old is in honor of one of Britain’s most famous whisky writers, Alfred Barnard. Barnard was first ever whisky journalist and sampled an 8 Year Old Lagavulin during a visit to Islay. The heavily peated Lagavulin 8 Year Old will be available for $90 per bottle.
The Flaming Lips Go To Brainville For Their Whiskey
Chicago-based alternative rock band, The Flaming Lips, have become the latest musical group to jump on the personalized whiskey wagon by releasing a whiskey blend in collaboration with Few Spirits called “Brainville Rye Whiskey.” The whiskey blend is a mixture of rye, corn and malted barley grown within 150 miles of Few’s distillery in Evanston, Illinois, and is bottled at 40% alcohol by volume [80-proof]. Brainville Rye was aged in […]
Tomatin Brings Their 44-Year-Old Whisky Out Of The Warehouse
Tomatin Distillery has released a rare single malt, single cask whisky from 1971 that they have deemed is the first of their so-called Warehouse 6 Collection. The Highland whisky was matured in Spanish Oloroso sherry casks and was bottled at 45.8% alcohol by volume and boasts notes of almond, plum, caramel, dark chocolate and coffee. Only 252 bottles of Tomatin 1971 Warehouse 6 Collection are available for $3325 per bottle […]
Hennessy Cognac Emerges From Chaos
Hennessy would like you to know that their signature cognac emerges from chaos…
Stella Artois Cidre Wants To Send You To The Maldives
The makers of Stella Artois Cidre want to send you far away. Far, far away. Specifically, the Maldives Islands in the Indian Ocean, a cave in Iceland or a treehouse in the Fiji Islands. Stella Artois Cidre is launching a competition for consumers who find one of the Stella Artois Cidre ‘lucky stars’ under the bottle caps of one of their adult beverages. Lucky star finders will win one of […]
Vintage Cu Bocan Emerges From Tomatin
Tomatin Distillery has launched a Vintage 1988 single malt whisky as part of its Cù Bòcan range. The Tomatin Cu Bocan Vintage 1988 was matured in sherry casks that had previously contained a heavily peated Islay whisky. Tomatin Cu Bocan Vintage 1988 is bottled at a cask strength of 51.5% alcohol by volume and has notes of pears with tropical fruits. Only 2200 bottles of Tomatin Cu Bocan Vintage 1988 […]
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