Sabrina Carpenter Moves On From Espresso With Johnnie Walker
Johnnie Walker has replaced espresso as Sabrina Carpenter’s new best friend after the Grammy-award-winning singer signed a global multi-year collaboration with the blended Scotch whisky brand. Carpenter hit the musical scene with a bang with her song “Espresso” became the world’s top hit of 2024. Carpenter is starring in a series of short promotional films […]
Glenmorangie Gets Spicy
Glenmorangie has released A Tale of Spices – the sixth entry in their annual limited edition ‘A Tale Of’ series, where Glenmorangie emphasizes the role of spices in their Scotch. Glenmorangie A Tale of Spices was initially aged in bourbon barrels before being finished in a quartet of casks: French oak Moroccan red wine, new […]
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Yellowstone Reveals Rum Cask Finish Bourbon
Kentucky-based Limestone Branch Distillery has released a Yellowstone Rum Cask Finish Bourbon as part of their Special Finishes Collection. Yellowstone Rum Cask Finish was matured for four years, finished in Cuban rum casks, bottled at 50% alcohol by volume [100 proof] and is said to offer notes of cloves, crème brûlée, honey and tobacco. Yellowstone Rum Cask Finish is being made available in Europe, the UK and the USA for […]
The Birth of Whisky Legend in India
From distributors to world famous distillery, is not an unimaginable outcome in the whisky industry. We have seen Auction uniting to release unique collections, Rock stars, basketball icons, and politicians – all ending on the production side of the scale. One similar story lines India’s whisky industry. In 1953, Kedar Nath and Sons was founded in Doraha, Punjab, as a liquor distributor by Kedar Nath Sharma. Kedar Nath and Sons […]
India’s Place in the World Whisky Market
The world revolves around whisky whether it is the economic prowess or the excitement of discovering its notes on the nose or palette. In most parts of the world, whisky also means Scotch, a belief popular even in our modern world. Few, if among the adventurous, connect India with the industry. However, India plays a vital role in both the consumption and production of whisky. According to the Scotch Whisky […]
Chivas Brothers Invests in Long Term River Conservation
Pernod Ricard’s Scotch whisky business, Chivas Brothers, announced a new, long-term investment program starting this year. The project looks to preserve, protect, and improve the health of rivers and waterways in North-East Scotland. According to research data, three-quarters of Scotland’s rivers are in poor ecological health. By the end of the century, they will be prone to three times as many droughts and 40% more flooding. This threatens the biodiversity […]
Whisky Magazine Awards 2024 Highlights
The Whisky Magazine Awards 2024 were held at Merchant Taylors’ Hall in London on Wednesday 20 March. As usual, showcasing the best people, places, and products in the whisky industry. Some of the industry’s legends attended the function to express their support. The annual award highlights the best in its categories in honor of their efforts. For 24 years, Whisky Magazine has presented the results of its World Whiskies Awards […]
OurWhisky Foundation Brindish New Whisky
The OurWhisky Foundation introduces Atonia’s Legacy: The Sarah Burgess Edition, the foundation’s first whisky made for its auction collection. It is a blended malt Scotch whisky celebrating the foundation’s mentorship program. There will only be one glass bottle created, which will be auctioned off as part of the Demeter Collection. Sarah Burgess, whisky maker at The Lakes Distillery and mentor for the OurWhisky Foundation, says: “I’m excited to work with […]
Port Ellen Distillery Reopens with New Spirit
The Port Ellen Distillery has reopened after over 40 years of silence. The Islay distillery closed in 1983 amid the Whisky Loch. Diageo has invested £185 million into the distillery, as well as Brora, which reopened in 2021. Both ghost distilleries are now open for business. After Port Ellen closed its doors in 1983, its whiskies have sold for astonishing prices at auction. The Port Ellen Annual Release is particularly […]
Lochlea Unleashes Ploughing Edition
Lochlea has released Ploughing Edition Second Crop – a peated single malt that was aged in former Islay casks. Lochlea Ploughing Edition Second Crop was bottled at 46% alcohol by volume [92 proof] and is said to contain notes of apple, summer hay and, of course, the smoky traces of peat embers. Lochlea Ploughing Edition Second Crop is being made available for $66 per bottle.
Monarq Group and Nikka Whisky to Enter Caribbean Market
The Monarq Group and the Japanese whiskey company Nikka Whisky are expanding their partnership to launch their products in the Caribbean. Nikka and Monarq have been working together since last year when Monarq helped launch Nikka’s portfolio in the Mexican market. The two companies are now looking to extend their efforts in the Caribbean. As part of the forecast, the Caribbean Whisky market is expected to grow by 6.76% (2024-2028), […]
Tobermory Reveals 26-Year-Old
Tobermory has released a 26-year=old whisky finished in Oloroso sherry casks as part of their Hebridean Series – the whisky originates from a 2008 15-year-old release that was left in the same casks to mature for another 11 years. Tobermory’s 26-year-old is said to contain notes of honey, toffee and walnuts. Only 4,560 bottles are being made available for $470 per bottle via the distillery’s website.
Bareface Release Triple Oak Whisky in the UK
Earlier this year, Bearface released its Triple Oak whisky for the first time in the UK. The Bearface Triple Oak whisky is distilled from 100% corn and matured in American oak barrels previously used for Bourbon whiskey. During distillation, three variants are available: medium toast, spicy medium toast, and heavy toast – a result of a seven-year aging process. The spirit is then finished for 3-6 months in French oak […]
Jameson Brings Out The Green Bus For St. Patrick’s Day
St. Patrick’s Day is tomorrow – March 17, 2024 – but Jameson Irish Whiskey is beginning the celebration today with a big green bus that will tour throughout east London with BAFTA-award-winning Irish comedienne,, actress and brand ambassador Aisling Bea promoting the occasion. On Saturday, March 16, 2024, Bea will greet passengers onboard the double-decker bus, which is decorated in Jameson imagery and fitted with a bar where guests can […]
Deerness Distillery Received Huge Donation to Complete New Distillery
A corporate announcement revealed that Deerness Distillery Ltd has been awarded £246,000 from Highlands and Islands Enterprise (HIE) to help develop its $802,000 distillery. As of right now, construction at Deerness Distillery is underway. Located on a peninsula in the east end of the mainland, Deerness Distillery was founded by Stuart and Adelle Brown in 2016 and also produces multi-award winning Sea Glass Gin. This summer, the family will launch production […]
Crown Royal Rolls Out Blackberry Flavored Whisky
The latest innovation from Crown Royal is the Blackberry Flavored Whisky, a limited-edition release. The brand’s master blender hand-chosen Crown Royal whiskies and infused them with blackberry flavor. Canadian whisky brand adds this new spirit to its flavor portfolio for spring and summer. As the distillery explains, there are aromas of blackberry sauce with a dash of whisky on the nose, followed by a palate of vanilla with cooked, slightly […]
The Macallan and Bentley Rolls Out Unique Whisky Bottle
Bentley and Macallan unveiled a new whisky bottle featuring a 180-degree twist. The Macallan Horizon release is made from glass, wood, aluminum, copper, leather, and whisky. With its unique name, The Macallan Horizon is the first product to emerge from the brand’s collaboration, characterized by Bentley‘s commitment to “craftsmanship, creativity, and innovation.” Macallan Horizon bottles consist of two parts: a glass vessel containing liquid and a copper and wood sculpture […]
Broken Bones Distillery Sets to Increase Spirits Production
As it works to increase its bottle output by 2027, Slovenian distillery Broken Bones has installed a new mash tun, fermenter, and pot still. Within three years, Broken Bones hopes to produce more than 20,000 bottles of whisky annually using the new equipment. The distillery produces gins and two whiskies, one peated and one unpeated. In addition, a trial run of the new equipment will begin towards the end of […]
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